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How to Become a Dietician and Nutritionist?

A step-by-step guide on how to become a dietician and nutritionist in India, including courses, eligibility criteria, and career opportunities

Published By Team SetMyCareer
Last Updated: 05 August 2024
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In this Career Outline


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Introduction to Dietician and Nutritionist

"A good dietician and nutritionist is a health artist, painting the picture of wellness with the brushstrokes of balanced nutrition."

Dieticians plan nutrition and food regimens to help prevent illness and obesity. They create meal plans based on individual needs and work with doctors and nurses to tailor diets for medical conditions. Dieticians also promote healthy eating habits through education in various settings like hospitals, schools, and community centers.


Steps to Become a Dietician and Nutritionist:

Step-1

Obtain a degree in dietetics, nutrition, or a related field from an accredited institution.

Step-2

Gain practical experience through a supervised internship program, which typically lasts 6-12 months.

Step-3

Complete a medical degree (MD or DO), focusing on general medical training and clinical rotations.

Step-4

Apply for and obtain state licensure or certification to practice as a dietician or nutritionist, as required.

Step-5

Accumulate professional experience in clinical settings, community programs, or private practice.

Step-6

Engage in ongoing education to stay updated with the latest nutrition research and maintain certification.

Step-7

Think about obtaining specialized certifications or advanced degrees in fields like sports nutrition, pediatric nutrition, or public health.

Eligibility Criteria

Eligibility Criteria Description
Eligibility Must possess at least 50% aggregate from a recognized institution (PUC/CBSE/ICSE/ISC, etc.)
Educational Background High school diploma or equivalent.
Undergraduate Degree B.Sc/B.Tech or a Diploma in a relevant field is required to enroll in dietetics.
Postgraduate Degree An M.Tech in Nutrition & Dietetics can be beneficial for advanced learning and career opportunities.
Entrance Exams Valid score in entrance exams such as JEE-Main, KIITEE, SRMJEE, CEE, HITSEE, CET, or college-specific exams. Some colleges offer their own exams if scores are unsatisfactory.

  • At least 50% aggregate in 12th grade from any recognized board (PUC, CBSE, ICSE, ISC, etc.), though cut-off marks may vary by college.
  • Valid scores in Entrance exams after 12th ike JEE-Main, KIITEE, SRMJEE, or college-specific tests (e.g., NMIMS, Symbiosis, XUB, LPU). State-specific exams are also available.
  • Obtain a B.Sc/B.Tech degree or a diploma to pursue a career as a Dietician.
  • An M.Tech in Nutrition & Dietetics can be advantageous for higher education and career advancement.

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Tasks to perform as a Dietician and Nutritionist:

To establish and administer supplements programmes and give nutritious counseling, evaluate nutritious requirements, culinary limitations, and existing healthcare programs.

To enhance their condition of living, educate people and organizations on fundamental nutritional guidelines, proper nutritional, and nutritional tracking.

Provide legislative statements on topics including such nutritional labeling, feeding practices, and nutritional education requirements.

Evaluate dinners for adherence to specific diets as well as digestibility and aesthetic criteria.

In the establishment of dietary regimens, include the physician 's regional, regional, or religious inclinations and demands.

Knowledge & Skills Required

Dietician and Nutritionists must possess a wide array of skills to succeed in their careers. Here are the key knowledge areas and skills needed to excel in this field:

Knowledge Required
Understanding of macro and micronutrients, metabolism, and dietary needs. Awareness of safe food handling practices and prevention of foodborne illnesses.
Knowledge of diet therapy for managing medical conditions and diseases. Skills in evaluating dietary intake and nutritional status.
Techniques for promoting healthy eating habits and behavior modification. Understanding of community nutrition needs and health promotion strategies.
Skills Required
Analytical Skills Cultural Sensitivity
Technical Skills Interpersonal Skills
Organization Problem-Solving

Understanding What are soft skills? and why is it important,as they complement technical abilities and enhance overall performance in the field of Dietician and Nutritionist.

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The reason is that your interests don't align with this career. Identify your interests and match them with careers that require those skills. This alignment will help you grow and succeed in your career faster than you might expect!

Job roles offered for a Dietician and Nutritionist:

With the right qualifications, a Dietician has many career options and opportunities to explore various projects and fields.

Food and Beverage Director:

Designs menus, supervises food service operations, and ensures standards for food and beverages. Responsibilities include managing inventory, handling customer complaints, and overseeing kitchen staff. Success in this role requires excellent management, organizational, and communication skills.

Nutritionist:

Offers holistic dietary guidance, addressing aspects like biochemical, environmental, and psychological factors. Nutritionists work on improving dietary habits, weight management, and stress reduction. They must complete specialized training and obtain state licensing. The job often entails working irregular hours to accommodate clients' schedules.

Dietary Manager:

Manages dietary operations within institutions like hospitals or universities. Duties include budgeting, ensuring safety and compliance with regulations, and overseeing food production and staff training. Dietary managers are responsible for the overall efficiency of the food service operations.

Pediatric Dietitian:

Specializes in creating nutritious meal plans for children at various stages of development. They address specific needs such as obesity or hypertension and provide dietary advice to parents and caregivers. This position requires certification and specialized training in pediatric nutrition.

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Not sure where you fit in?


With the wide variety of careers and job roles available, pinpointing the best option for you can be challenging. Thorough analysis and dedicated sessions can provide clarity on what to study, which industry and role to pursue, and the most suitable career path to follow.

Career Opportunities for a Dietician and Nutritionist:

Dietician can opt for various fields of work in the companies listed below:

HealthifyMe Danone Nestle
Abbott Narayana Health HealthKart
Apollo - Hospitals Hexagon Nutrition Snap Fitness
Fitelo

Colleges offering courses for Dietician and Nutritionist:

Here is the list of colleges offering the Best courses after 12th:

PSG College of Arts and Science, Coimbatore Jamal Mohamed College, Tiruchirappalli
St. Teresa’s College (Autonomous), Ernakulam Welcomgroup Graduate School of Hotel Administration, Manipal
Manipal Academy of Higher Education, Manipal JSS Academy of Higher Education & Research, Mysore
Mumbai University, Mumbai Calicut University, Calicut
KLE University, Belgaum Chandigarh University, Chandigarh

End Note

Becoming a dietician and nutritionist can be incredibly fulfilling, offering numerous opportunities to make a positive impact on people’s lives. With the right education and passion, you can guide others toward healthier living. Ready to take the next step in your career? Connect with our experts at SetMyCareer to explore how we can help you with Career counselling after graduation to achieve your goals